Enquiries

Tell us the date and the numbers, we will send the quote

Catering with our chefs, DIY spit hire or market rolls. Fill in the form below or email us, and we will reply with a menu and a price.

The Brekky roll with pulled pork, bacon, egg, onion jam and crackling

Enquiries

Tell us about your event

The date, the suburb, the type of event and a rough guest count are all we need to quote. Final numbers are not due until a week before.

From enquiry to booked in three steps

What happens next

We send a booking form

Your event details, the confirmed menu and an itemised breakdown of costs, by email.

You secure the date

A 25% deposit secures your booking. The balance is due on the day, or 24 hours before by EFT.

Confirm final numbers

One week before the event, so we can make any last adjustments.

Prefer email?

Write to us at hello@thepigbaron.com.au

Include the same details as the form and we will reply with a quote. Follow us on Facebook for discounts and special offers.

Jars of homemade chutney and relish